PHO HOANG
3827 US HWY 301 S UNIT C3 · RIVERVIEW · Hillsborough County · FL 33578
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
14 full violation description(s) documented by the inspector during this visit.
High Priority 4
08A-20-5High Priority – – From initial inspection : High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw shell eggs over raw pork on shelf in walk in cooler. Raw chicken over raw beef in walk in cooler. **Warning** – From follow-up inspection 2025-10-09: **Time Extended**
03A-02-5High Priority – – From initial inspection : High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cold holding: bean sprouts 80 F, rice noodles 77 F, per operator items have been out for 1 hour. Inspector spoke with operator about proper Cold holding procedures. **Warning** – From follow-up inspection 2025-10-09: **Time Extended**
03B-01-6High Priority – – From initial inspection : High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Hot Holding: cooked noodles 80 F, cooked chicken 88 F, per operator items were made one hour ago and left out. Per operator items are reheated when orders come in. Inspector spoke with operator about proper Hot Holding procedures. **Warning** – From follow-up inspection 2025-10-09: **Time Extended**
41-10-4High Priority – – From initial inspection : High Priority – Toxic substance/chemical improperly stored. Clorox wipes on prep table in kitchen. **Warning** – From follow-up inspection 2025-10-09: **Time Extended**
Intermediate 4
12A-03-4Intermediate – – From initial inspection : Intermediate – Employee washed hands in a sink other than an approved handwash sink. Employee washed hands in a sink other than an approved handwash sink. Operator washed hands in 3 compartment sink. **Warning** – From follow-up inspection 2025-10-09: **Time Extended**
22-02-4Intermediate – – From initial inspection : Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards in kitchen. **Warning** – From follow-up inspection 2025-10-09: **Time Extended**
16-37-1Intermediate – – From initial inspection : Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Chlorine. **Warning** – From follow-up inspection 2025-10-09: **Time Extended**
02C-02-5Intermediate – – From initial inspection : Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked shrimp in walk in cooler. **Warning** – From follow-up inspection 2025-10-09: **Time Extended**
Basic 6
12B-07-4Basic – – From initial inspection : Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee water bottle on prep table in kitchen **Warning** – From follow-up inspection 2025-10-09: **Time Extended**
08B-38-4Basic – – From initial inspection : Basic – Food stored on floor. Bulk sugar in floor in storage room. Cooked soup on floor in walk in freezer. **Warning** – From follow-up inspection 2025-10-09: **Time Extended**
10-20-4Basic – – From initial inspection : Basic – In-use tongs stored on equipment door handle between uses. Tongs on oven door handle **Warning** – From follow-up inspection 2025-10-09: **Time Extended**
22-08-4Basic – – From initial inspection : Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwave in kitchen. **Warning** – From follow-up inspection 2025-10-09: **Time Extended**
22-16-4Basic – – From initial inspection : Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Ice machine in kitchen. **Warning** – From follow-up inspection 2025-10-09: **Time Extended**
29-11-4Basic – – From initial inspection : Basic – Water leaking from pipe and/or faucet/handle. Pipe leaking under 3 compartment sink. **Warning** – From follow-up inspection 2025-10-09: **Time Extended**
Inspector observations synchronized from DBPR on August 20, 2026 3:45 PM.
Violation category totals
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.