Inspection Report

Florida DBPR Inspection Report
Completed

MULLETS FISH CAMP AND MARKET

3901 6TH STREET S · ST. PETERSBURG · Pinellas County · FL 33705

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Inspection Summary

Inspection dateApril 9, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3672429
Visit number1
Inspection Visit ID13543615
DBPR license6217825

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority3 Intermediate3 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 2

#4High Priority35A-02-7

High Priority – Live, small flying insects found (3) fruit flies observed at closed indoor tiki bar. Discussed with manager to dispatch and vermin, clean, and sanitize area. No flies observed landing on food contact surfaces.

#5High Priority41-27-4

High Priority – Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Wiping cloth solution tested at 500 ppm (QAC). Manager dumped solution and prepared new solution at 200 ppm. **Corrected On-Site**

Corrected On-Site

Intermediate 3

#6Intermediate16-33-4

Intermediate – Chemical test kit not used to ensure proper sanitization of equipment and utensils when using a chemical sanitizer. Test kit not used to check wiping cloth solution.

#7Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Hand wash sink at dish pit blocked by chemical buckets. Manager relocated chemicals. **Corrected On-Site**

Corrected On-Site
#8Intermediate03F-10-5

Intermediate – No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Establishment uses time to hold cooked onions at the cook line. Discussed with manager completing a time as a public health control written plan. Inspector will provide blank form at the end of inspection.

Basic 3

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Interior of ice machine at outdoor bar with black mold like substance.

#2Basic36-73-4

Basic – Floor soiled/has accumulation of debris. Floor soiled on the floor at the dish pit.

#3Basic31B-04-4

Basic – No handwashing sign provided at a hand sink used by food employees. No handwashing sign located at front bar hand wash sink. Inspector will provide a sign to establishment.

Inspector observations synchronized from DBPR on August 12, 2026 8:16 AM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 17 · No longer used
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 32 · Bathrooms
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 37 · No longer used
1 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.