Inspection Report

Florida DBPR Inspection Report
Completed

COCONUT GROVE SAILING CLUB

2990 S BAYSHORE DR · COCONUT GROVE · Dade County · FL 331336096

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Inspection Summary

Inspection dateFebruary 24, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3672430
Visit number1
Inspection Visit ID13543616
DBPR license2319658

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate9 Basic0 Critical0 Non-Critical10 Total
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All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 1

#10High Priority08A-20-5

High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed at storage area reach in freezer raw chicken stored on top of shrimp and mahi.

Basic 9

#1Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed vent throughout soiled.

#2Basic36-73-4

Basic – Floor soiled/has accumulation of debris. Observed along cook line and behind stoves and fryer.

#3Basic10-20-4

Basic – In-use tongs stored on equipment door handle between uses. Observed stored on oven door handles. Chef removed. **Corrected On-Site**

Corrected On-Site
#4Basic22-08-4

Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed for cook line oven soiled with burnt on grease buildup.

#5Basic35B-05-4

Basic – Outer openings not protected during operation and environmental cross contamination can occur. Observed kitchen exit/ delivery door propped open unprotected.

#6Basic22-16-4

Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Observed at reach in coolers throughout.

#7Basic14-20-4

Basic – Ripped/worn tin foil used as shelf cover. Observed throughout on lower shelves.

#8Basic36-50-4

Basic – Unclean building components, attachments or fixtures. Observed hood filter soiled with grease build up.

#9Basic36-27-5

Basic – Wall soiled with accumulated grease, food debris, and/or dust. Observed walls around cook line soiled with grease build up

Inspector observations synchronized from DBPR on August 13, 2026 11:14 PM.

Violation category totals
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 15 · No longer used
1 observation(s)
Category 23 · Non-food-contact surfaces clean
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 37 · No longer used
4 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.