Inspection Report

Florida DBPR Inspection Report
Completed

HARDEE'S

12771 ATLANTIC BLVD · JACKSONVILLE · Duval County · FL 32225

Restaurant history →

Inspection Summary

Inspection dateJanuary 13, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3672652
Visit number1
Inspection Visit ID13543879
DBPR license2611343

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
4 High Priority2 Intermediate5 Basic0 Critical0 Non-Critical11 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

11 full violation description(s) documented by the inspector during this visit.

High Priority 4

#6High Priority08A-02-6

High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged. Case of spicy uncooked chicken stored over raw beef patting walk in freezer, manager arranged to store properly **Corrected On-Site**

Corrected On-Site
#7High Priority01B-14-4

High Priority – Shell eggs in use or stored with cracks or broken shells. Employee cracked shells and placed back with unused shelled eggs

#8High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Hashrowns stored in warmer pan 126f manager discarded **Corrected On-Site**

Corrected On-Site
#9High Priority29-34-4

High Priority – Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Vacuum breaker Needed on hose bib outside next to outside storage door

Intermediate 2

#10Intermediate14-04-4

Intermediate – Microwave missing fan guard cover/splatter shield. Splatter shield missing in microwave closest to fryers

#11Intermediate53B-02-5

Intermediate – No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Amy and Antonio

Basic 5

#1Basic32-05-4

Basic – Bathroom facility in disrepair. Lock on larger stall in men's restroom lock unable to lock correctly missing a piece

#2Basic10-07-4

Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. Spoon stored in water 68f up front next to milkshake machine. Discarded **Corrected On-Site**

Corrected On-Site
#3Basic22-08-4

Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of microwave on line closest to fryers, employee wiped clean **Corrective Action Taken**

Corrective Action Taken
#4Basic32-23-5

Basic – Toilet/urinal not flushing/functioning properly. Urinal not functioning bag placed over urinal

#5Basic29-11-4

Basic – Water leaking from pipe and/or faucet/handle. Faucet leaking in men's restroom, main handsink

Inspector observations synchronized from DBPR on August 15, 2026 7:42 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 15 · No longer used
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 30 · No longer used
2 observation(s)
Category 33 · Garbage, refuse and premises maintenance
2 observation(s)
Category 54 · Florida Clean Indoor Air Act
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.