Inspection Report

Florida DBPR Inspection Report
Completed

FISHO SUSHI & THAI

10430 W. ATLANTIC BLVD. · CORAL SPRINGS · Broward County · FL 33071

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Inspection Summary

Inspection dateFebruary 4, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3672841
Visit number1
Inspection Visit ID13544853
DBPR license1624762

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate4 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 2

#5High Priority22-41-4

High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed chlorine sanitizer at dishwashing machine at 00 ppm. Operator replenished sanitizer. Final reading at 100 ppm.

#6High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -Observed at 1:50 p.m. tuna cold held in front line cooler at 45F. Per operator, fish transfer to unit at 12:00 p.m. Operator removed item to freezer for quick chill. **Corrective Action Taken**

Corrective Action Taken

Basic 4

#1Basic08B-49-4

Basic – Employee personal food not properly identified and segregated from food to be served to the public. -Observed employee drinks stored in reach in cooler not identified from restaurant drinks. Operator removed **Corrected On-Site**

Corrected On-Site
#2Basic08B-38-4

Basic – Food stored on floor. -Observed container with soy sauce stored on dry storage floor.

#3Basic25-06-4

Basic – Single-service articles not stored inverted or protected from contamination. Found at prep station. Operator invert. **Corrected On-Site**

Corrected On-Site
#4Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. -Observed 2 containers with spices removed from their original containers not labeled. Operator labeled. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 14, 2026 8:02 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
2 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 26 · No longer used
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.