Inspection Report

Florida DBPR Inspection Report

BELL'S CATERING / BUBBAQUES

6650 NW 140 ST · CHIEFLAND · Levy County · FL 32626

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Inspection Summary

Inspection dateMarch 3, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3672892
Visit number1
Inspection Visit ID13544914
DBPR license4800628

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority4 Intermediate5 Basic0 Critical0 Non-Critical11 Total

All DBPR Inspector Observations

11 full violation description(s) documented by the inspector during this visit.

High Priority 2

#6High Priority01B-28-5

High Priority – Date marked combined ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days of preparing/opening the earliest ready-to-eat time/temperature for safety ingredient. See stop sale. Container of soup labeled as "chicken breast" with date mark of 10/2025. Employee stated they have label was incorrect, but was unable to determine when the soup was cooked. **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin ComplaintStop Sale
#7High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Open package of raw bacon stored on shelf above bread and canned sodas inside walk-in cooler. Manager removed the raw bacon from the shelf during this inspection. **Corrected On-Site** **Repeat Violation** **Admin Complaint**

Corrected On-SiteRepeat ViolationAdmin Complaint

Intermediate 4

#8Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade on prep table soiled with old food debris.

#9Intermediate27-19-4

Intermediate – Handwash sink does not have enough water pressure to properly wash hands. Handwash sink at dish machine has no running hot or cold water. **Warning**

Warning
#10Intermediate31B-02-4

Intermediate – No soap and/or paper towels/mechanical hand drying device provided at handwash sink. No soap or towels at several handwash sinks throughout kitchen, warewash, and front counter areas. **Repeat Violation**

Repeat Violation
#11Intermediate02C-02-5

Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Container of soup labeled as "chicken breast" with date mark of 10/2025. Employee stated they have label was incorrect, but was unable to determine when the soup was cooked. Stop sale issued.

Stop Sale

Basic 5

#1Basic33-09-4

Basic – Garbage not placed in a receptacle for storage until pick up to make the garbage inaccessible to insects and rodents. Open trailer full of bagged garbage beside dumpsters.

#2Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Exterior of ice machine soiled with algae and/or mold-like substance. **Repeat Violation**

Repeat Violation
#3Basic16-46-4

Basic – Old labels stuck to food containers after cleaning. Remnants of old labels stuck to outside of 4 pans on clean dish rack.

#4Basic25-05-4

Basic – Single-service articles improperly stored. Several boxes containing single-use foil pans and single-use containers stored directly on floor in dry storage area and at front counter. **Repeat Violation**

Repeat Violation
#5Basic25-06-4

Basic – Single-service articles not stored inverted or protected from contamination. Foam and plastic trays not inverted on top shelf in kitchen.

Inspector observations synchronized from DBPR on August 13, 2026 10:39 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 17 · No longer used
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 26 · No longer used
2 observation(s)
Category 28 · Sewage and wastewater disposal
1 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 34 · No longer used
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.