SICILIAN OVEN WOOD FIRED PIZZA
10610 FOREST HILLS DRIVE · WELLINGTON · Palm Beach County · FL 33414
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
All DBPR Inspector Observations
7 full violation description(s) documented by the inspector during this visit.
High Priority 3
12A-25-4High Priority – Employee touched face/hair and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee preparing raw meat balls wiped face with hand and without washing hands resumed handling container for raw meat, discussed with operator employee washed hands. **Corrected On-Site** **Warning**
12A-29-4High Priority – Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee picked up marker from floor and without washing hands began to handle pan and clean utensils to prepare customer meal, discussed with operator employee washed hands. **Corrected On-Site** **Warning**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. In reach In cooler tiramisu made with raw shell egg not cooked stored above diced tomatoes, discussed with operator who corrected storage of products. **Corrected On-Site** **Warning**
Intermediate 4
03C-89-4Intermediate – Establishment conducts non-continuous cooking of raw animal foods without written procedures approved by the division. Establishment conducts non-continuous cooking of chicken wings with no written procedures approved by division, discussed with operator and emailed written procedures application to operator. **Warning**
02B-04-5Intermediate – Menu contains an item made with a raw/undercooked animal food as an ingredient and description of item does not inform consumer of raw/undercooked animal food ingredient. On menu house made tiramisu made with raw shell eggs not identified as having a raw ingredient, discussed with operator to add consumer advisory to menu. **Warning**
03F-10-5Intermediate – No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Establishment has written procedures printed and posted on wall, form is not filled out and products on time not identified on written procedures, reviewed with operator to fill form. **Repeat Violation** **Warning**
02B-02-5Intermediate – Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. No consumer advisory posted on menu or customer dining room, discussed with operator who retrieved consumer advisory from inside of manager only office. **Corrected On-Site** **Warning**
Inspector observations synchronized from DBPR on August 20, 2026 3:42 PM.
Violation category totals
2 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.