Inspection Report

Florida DBPR Inspection Report
Completed

TEXAS ROADHOUSE

33250 S DIXIE HWY · FLORIDA CITY · Dade County · FL 33034

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Inspection Summary

Inspection dateFebruary 20, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3673264
Visit number1
Inspection Visit ID13546180
DBPR license2334993

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate3 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 2

#4High Priority08A-20-5

High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw ground beef burgers stored over raw prime rib inside meat walk in cooler.

#5High Priority29-34-4

High Priority – Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed hose bibb underneath hand sink in dish area missing vacuum breaker with hose attached. **Repeat Violation**

Repeat Violation

Basic 3

#1Basic36-22-4

Basic – Floor area(s) covered with standing water. Observed standing water on floor outside of meat walk in cooler and dish area.

#2Basic36-73-4

Basic – Floor soiled/has accumulation of debris. Observed floor soiled in fry station.

#3Basic14-69-4

Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup inside walk in freezer.

Inspector observations synchronized from DBPR on August 13, 2026 11:30 PM.

Violation category totals
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 15 · No longer used
1 observation(s)
Category 30 · No longer used
1 observation(s)
Category 37 · No longer used
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.