EL GARABATO LATIN BAR & GRILL
6432 E COLONIAL DR · ORLANDO · Orange County · FL 32807
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
22 full violation description(s) documented by the inspector during this visit.
High Priority 4
03D-02-5High Priority – Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Cooked conch on 10/12, placed in cooler cover with plastic wrap over night. Temperature 52f, item never cooled to 41f degrees. Per cook and owner, item in cooler and never removed
35A-04-4High Priority – Rodent activity present as evidenced by rodent droppings found. 3 rodent droppings on floor in between coolers **Corrected On-Site** **Warning**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Cooked conch on 10/12, placed in cooler cover with plastic wrap over night. Temperature 52f, item never cooled to 41f degrees. Per cook and owner, item in cooler and never removed
29-42-4High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
Intermediate 5
11-27-4Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Can opener
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Bottle caps on basin of hand sink at bar area
16-37-1Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. For quat sanitizer
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Both restrooms
Basic 13
32-04-4Basic – Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Both restrooms
36-32-5Basic – Ceiling/ceiling tile shows damage or is in disrepair. Ceiling over 3 bay sink has openings **Repeat Violation**
32-12-6Basic – Covered waste receptacle not provided in women's bathroom. Ladies restroom
35A-03-4Basic – Dead roaches on premises. 3 dead roaches in trap under bar Owner removed trap **Corrected On-Site** **Warning**
35B-01-4Basic – Exterior door has a gap at the threshold that opens to the outside. Back kitchen exit **Repeat Violation**
36-24-5Basic – Hole in or other damage to wall. Hole in wall behind oven at cook line Hole in cove base in liquor room **Repeat Violation**
14-69-4Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup up in stand up freezer in outside storage room
22-08-4Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwave
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees. Hand sink at bar area
33-16-4Basic – Open dumpster lid. **Corrected On-Site**
35B-03-4Basic – Outer openings not protected with self-closing doors. Back kitchen exit door
22-16-4Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Reach in cooler at cook line has debris build up
42-01-4Basic – Wet mop not stored in a manner to allow the mop to dry.
Inspector observations synchronized from DBPR on August 20, 2026 3:33 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
3 observation(s)
2 observation(s)
1 observation(s)
4 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.