SOUTH DADE FISH RESTAURANT
22153 S DIXIE HWY · MIAMI · Dade County · FL 33170
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
18 full violation description(s) documented by the inspector during this visit.
High Priority 2
35A-02-7High Priority – – From initial inspection : High Priority – Live, small flying insects found. Observed 6 live flies above hand sink at fish market side of establishment. Observed 2 live flies in kitchen area at front counter. Observed 1 live fly in warewash area. Observed 10 live flies in mop sink area. **Warning** – From follow-up inspection 2025-10-14: Observed 1 live fly in fish market side by handsink. Observed 2 live flies in warewash area outside of fish walk in. Observed 2 live flies in warewash area where restaurant side is. **Admin Complaint**
29-42-4High Priority – – From initial inspection : High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. **Warning** – From follow-up inspection 2025-10-14: **Time Extended**
Intermediate 3
01C-03-4Intermediate – – From initial inspection : Intermediate – Clam/mussel/oyster tags not marked with last date served. Observed last date of sake not marked on tags. **Warning** – From follow-up inspection 2025-10-14: **Time Extended**
22-02-4Intermediate – – From initial inspection : Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed soiled shelves where cooking equipment is stored above microwave. Observed soiled prep table. **Warning** – From follow-up inspection 2025-10-14: **Time Extended**
22-31-4Intermediate – – From initial inspection : Intermediate – Non-pitting surface rust on food-contact equipment. Observed under prep tables where seasonings are stored. Observed rust on prep table. **Warning** – From follow-up inspection 2025-10-14: **Time Extended**
Basic 13
23-24-4Basic – – From initial inspection : Basic – Buildup of food debris/soil residue on equipment door handles. Observed soiled exterior of microwave. **Warning** – From follow-up inspection 2025-10-14: **Time Extended**
50-09-4Basic – – From initial inspection : Basic – Current Hotel and Restaurant license not displayed. Observed old license on display at fish counter. **Warning** – From follow-up inspection 2025-10-14: **Time Extended**
36-22-4Basic – – From initial inspection : Basic – Floor area(s) covered with standing water. Observed in walk in fish cooler. **Warning** – From follow-up inspection 2025-10-14: **Time Extended**
36-73-4Basic – – From initial inspection : Basic – Floor soiled/has accumulation of debris. Observed fish scales on floor outside of warewash area. **Warning** – From follow-up inspection 2025-10-14: **Time Extended**
36-24-5Basic – – From initial inspection : Basic – Hole in or other damage to wall. Observed behind hand sink at fish market. **Warning** – From follow-up inspection 2025-10-14: **Time Extended**
14-69-4Basic – – From initial inspection : Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice on chest freezers. **Repeat Violation** **Warning** – From follow-up inspection 2025-10-14: **Time Extended**
51-13-4Basic – – From initial inspection : Basic – No Heimlich maneuver/choking sign posted. Observed no choking poster; inspector provided via email. **Corrective Action Taken** **Warning** – From follow-up inspection 2025-10-14: **Time Extended**
51-18-6Basic – – From initial inspection : Basic – No copy of latest inspection report available. Observed last copy not onsite. **Warning** – From follow-up inspection 2025-10-14: **Time Extended**
23-03-4Basic – – From initial inspection : Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled gaskets in reach in cooler at front counter. **Repeat Violation** **Warning** – From follow-up inspection 2025-10-14: **Time Extended**
36-02-5Basic – – From initial inspection : Basic – Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Observed throughout establishment. **Warning** – From follow-up inspection 2025-10-14: **Time Extended**
14-17-4Basic – – From initial inspection : Basic – Walk-in cooler/freezer shelves with rust that has pitted the surface. **Warning** – From follow-up inspection 2025-10-14: **Time Extended**
36-27-5Basic – – From initial inspection : Basic – Wall soiled with accumulated grease, food debris, and/or dust. Observed throughout establishment. Observed soiled walls and fish scales n walks in fish market area. **Warning** – From follow-up inspection 2025-10-14: **Time Extended**
42-01-4Basic – – From initial inspection : Basic – Wet mop not stored in a manner to allow the mop to dry. Observed mop stored in sink; not in use. **Repeat Violation** **Warning** – From follow-up inspection 2025-10-14: **Time Extended**
Inspector observations synchronized from DBPR on August 20, 2026 3:25 PM.
Violation category totals
1 observation(s)
2 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
5 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.