Inspection Report

Florida DBPR Inspection Report
Completed

CASA AMIGO MEXICAN KITCHEN

6200 20 ST STE 471/496 · VERO BEACH · Indian River County · FL 32966

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Inspection Summary

Inspection dateOctober 22, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Complied
Resultmet_inspection_standards
Inspection number3597755
Visit number2
Inspection Visit ID13547404
DBPR license4105438

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority2 Intermediate3 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 3

#4High Priority35A-02-7

High Priority – – From initial inspection : High Priority – Live, small flying insects found. 1 live fly in dry storage 1 near dishwasher 1 at bar – From follow-up inspection 2025-10-22: **Time Extended**

#5High Priority14-31-5

High Priority – – From initial inspection : High Priority – Nonfood-grade bags used in direct contact with food. Warmed tortillas being stored in shopping bag. Educated manager **Corrective Action Taken** – From follow-up inspection 2025-10-22: **Time Extended**

Corrective Action Taken
#6High Priority01B-13-4

High Priority – – From initial inspection : High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. 6 pieces of tuna in ROP – From follow-up inspection 2025-10-22: **Time Extended**

Stop Sale

Intermediate 2

#7Intermediate22-02-4

Intermediate – – From initial inspection : Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Chill wands being stored on dirty floor in walk in cooler. Advised manager to clean and store 6" off floor – From follow-up inspection 2025-10-22: **Time Extended**

#8Intermediate31A-09-4

Intermediate – – From initial inspection : Intermediate – Handwash sink not accessible for employee use at all times. Hand sink near 3 bay sink is in disrepair and draining water onto floor when in use.Manager is unable to reattach pipe during inspection. Hand sink in prep area has lid stored in sink. Hand sink at bar is being used for storage. **Warning** – From follow-up inspection 2025-10-22: **Time Extended**

Warning

Basic 3

#1Basic06-09-1

Basic – – From initial inspection : Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Tuna no longer frozen – From follow-up inspection 2025-10-22: **Time Extended**

#2Basic31B-04-4

Basic – – From initial inspection : Basic – No handwashing sign provided at a hand sink used by food employees. At hand sink next to 3 bay sink – From follow-up inspection 2025-10-22: **Time Extended**

#3Basic08B-12-5

Basic – – From initial inspection : Basic – Stored food not covered. Multiple TCS foods in walk in freezer. Cooked chicken in walk in cooler **Corrective Action Taken** – From follow-up inspection 2025-10-22: **Time Extended**

Corrective Action Taken

Inspector observations synchronized from DBPR on August 19, 2026 8:03 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 7 · Food not re-served
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 15 · No longer used
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 32 · Bathrooms
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.