CASA AMIGO MEXICAN KITCHEN
6200 20 ST STE 471/496 · VERO BEACH · Indian River County · FL 32966
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
11 full violation description(s) documented by the inspector during this visit.
High Priority 1
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. cream (51F – Cold Holding) in salad cooler. Manager states it was pulled out approximately 2 hours ago. Cream was moved to rapid chill **Corrective Action Taken**
Intermediate 4
31A-09-4Intermediate – Hand sink on left side of vanity is not working in women's restroom. Other hand sinks are accessible and working
53A-05-6Intermediate – No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Cook line hand sink
53B-05-5Intermediate – Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. All certificates expired 2/27/26
Basic 6
14-01-5Basic – Bowl or other container with no handle used to dispense food. Bowls in bulk bins in dry storage. Advised to replace bowls with utensils with handle **Corrective Action Taken** **Repeat Violation**
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink on prep table next to walk in cooler
08B-38-4Basic – Food stored on floor. Chorizo in walk in freezer Fryer oil next to stove Lettuce in walk in cooler
08B-63-4Basic – Guacamole cart in an unprotected holding unit in a customer/nonsecure area. Observed guacamole cart sitting in customer dining area. Manager moved cart to kitchen **Corrected On-Site**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Bulk bin lids in dry storage
29-49-6Basic – Standing water in bottom of reach-in-cooler. Small Lettuce cooler on cooks line **Repeat Violation**
Inspector observations synchronized from DBPR on August 13, 2026 10:41 PM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.