EL RINCONCITO PAISA #4
9700 SW 24 ST · MIAMI · Dade County · FL 33165
Inspection Summary
Emergency Closure Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
25 full violation description(s) documented by the inspector during this visit.
High Priority 7
12A-27-4High Priority – Employee cracked raw shell eggs and then handled ready-to-eat food and/or clean equipment or utensils without washing hands. Observed male employee crack raw shelled eggs and immediately grab clean aluminum pan without proper hand washing.
12A-07-5High Priority – Employee failed to wash hands before putting on gloves to initiate a task working with food. Observed male employee touch dirty utensils and then place gloves on without washing hands.
14-31-5High Priority – Nonfood-grade bags used in direct contact with food. Observed unwashed produce stored inside non food grade bags in back storage area.
50-17-3High Priority – Operating with an expired Division of Hotels and Restaurants license. Observed license expired since October 1, 2025.
35A-05-4High Priority – Roach activity present as evidenced by live roaches found. Observed six live roaches crawling on floor underneath prep table located across the cook line. Observed five live roaches crawling on floor underneath cook line. Observed one live roach crawling on three compartment sink.
35A-23-4High Priority – Roach excrement and/or droppings present. Observed approximately 20+ roach droppings on top water heater in back storage area.
29-34-4High Priority – Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb.
Intermediate 2
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Observed male employee wash utensils in hand wash sink.
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at hand wash sink near cook line.
Basic 16
16-21-4Basic – Accumulation of debris on exterior of warewashing machine. Observed exterior of dish machine soiled.
23-24-4Basic – Buildup of food debris/soil residue on equipment door handles. Observed reach in cooler door handle soiled in back kitchen area.
36-36-4Basic – Ceiling tile missing. Observed ceiling tile missing in back storage area.
36-32-5Basic – Ceiling/ceiling tile shows damage or is in disrepair. Observed ceiling tiles in back kitchen area in disrepair.
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling tiles in back prep area soiled.
24-03-4Basic – Clean equipment and utensils not separated from soiled equipment and utensils at warewashing area. Observed clean dishes stored next to soiled dishes in ware wash area.
35A-03-4Basic – Dead roaches on premises. Observed one dead roach behind white chest freezer in back storage area.
36-17-5Basic – Floor tiles missing and/or in disrepair. Observed kitchen floor tiles and back prep area floor tiles in disrepair.
36-24-5Basic – Hole in or other damage to wall. Observed wall near mop sink in disrepair. Observed hole in wall behind prep table.
21-04-4Basic – In-use wet wiping cloth/towel used under cutting board. Observed wiping cloth under white cutting board at prep table.
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees. Observed no hand wash sign at hand wash station located across cook line.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed hood filters at the cook line soiled.
22-16-4Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Observed reach in cooler located in back prep area with soiled interior.
14-33-4Basic – Reach-in cooler shelves with rust that has pitted the surface. Observed reach in cooler located in front counter area with rusted shelves.
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust. Observed walls in back prep area soiled.
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Observed several working squeeze bottles containing oils and sauces with no label.
Inspector observations synchronized from DBPR on August 10, 2026 2:08 AM.
Violation category totals
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
3 observation(s)
6 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.