Inspection Report

Florida DBPR Inspection Report
Completed

LONGHORN STEAKHOUSE OF DAVIE

2375 S UNIVERSITY DR · DAVIE · Broward County · FL 33324-5844

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Inspection Summary

Inspection dateFebruary 11, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3673588
Visit number1
Inspection Visit ID13547870
DBPR license1617491

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority1 Intermediate1 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 3

#2High Priority03D-01-5

High Priority – Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 70 degrees Fahrenheit within 2 hours. Observed rice (97F – Cooling) at 2:55pm that has been cooling since 10:00am. Operator discarded. See stop sale.

Stop Sale
#3High Priority08A-05-6

High Priority – Raw ground beef stored over ready-to-eat spinach dip in the walk in cooler. Operator stored properly. **Corrected On-Site**

Corrected On-Site
#4High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 70 degrees Fahrenheit within 2 hours. Observed rice (97F – Cooling) at 2:55pm that has been cooling since 10:00am. Operator discarded. See stop sale.

Stop Sale

Intermediate 1

#5Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Observed bar mats in the handwashing sink at the bar. Operator removed bar mats. **Corrected On-Site**

Corrected On-Site

Basic 1

#1Basic21-17-4

Basic – Clean linens stored on floor. Observed clean wiping clothes stored on the floor in the alcohol storage room. Operator stored properly. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 14, 2026 12:06 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 32 · Bathrooms
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.