Inspection Report

Florida DBPR Inspection Report

WAFFLE HOUSE #590

219 SANDY CREEK PARKWAY · SAINT AUGUSTINE · St. Johns County · FL 32095

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Inspection Summary

Inspection dateJune 19, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3673620
Visit number1
Inspection Visit ID13547907
DBPR license6500765

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate3 Basic0 Critical0 Non-Critical5 Total

All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 1

#4High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed flip-top cooler next to griddle: diced ham (45F – Cold Holding); sliced ham (47F – Cold Holding); diced tomatoes (45F – Cold Holding); cut lettuce (46F – Cold Holding). Person in charge showed temperatures working less than four hours ago per temp log. Person in charge placed product on emergency time control and called service on cooler. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning

Intermediate 1

#5Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Observed hand washing station near kitchen triple sink blocked by construction boxes from recent renovation. Person in charge unblocked hand washing station. Observed chemical bottle in hand washing station at front counter. Person in charge removed bottle. **Corrected On-Site**

Corrected On-Site

Basic 3

#1Basic08B-49-4

Basic – Employee personal food not properly identified and segregated from food to be served to the public. Observed employee lunchables above ready to eat milk and foods in reach in cooler on front counter. **Repeat Violation**

Repeat Violation
#2Basic10-08-5

Basic – Ice scoop handle in contact with ice. Observed ice scoop in ice on front line. Person in charge had employee remove. **Corrected On-Site**

Corrected On-Site
#3Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed some reach in cooler gaskets soiled with food debris.

Inspector observations synchronized from DBPR on August 11, 2026 8:13 PM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 32 · Bathrooms
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.