CORAZON COCINA MEXICANA
6800 VISITORS CIR · ORLANDO · Orange County · FL 32819
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
15 full violation description(s) documented by the inspector during this visit.
High Priority 3
22-48-5High Priority – Establishment using a sanitizer solution that does not meet the requirements specified in 40 CFR 180. Only use single-service items to serve food to customers until approved sanitizer is available for warewashing. Bleach for three comp sink and sanitizer buckets is a household bleach They are currently using approved chlorine for dish machine Operator went to store and purchased correct bleach. **Corrected On-Site**
41-10-4High Priority – Toxic substance/chemical improperly stored. Liquor storage room **Corrected On-Site**
29-34-4High Priority – Vacuum breaker missing at hose bibb on the three compartment sink
Intermediate 1
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Can opener **Corrected On-Site**
Basic 11
32-04-4Basic – Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Men's restroom
14-01-5Basic – Bowl or other container with no handle used to dispense food. Bag of flour in dry stock room **Corrected On-Site**
51-11-4Basic – Carbon dioxide/helium tanks not adequately secured. By back door **Corrected On-Site**
14-05-4Basic – Cardboard used to line food-contact shelves. Dry stock room with tortillas on top
36-36-4Basic – Ceiling tile missing. In bag in box storage area next to server beverage station
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Jacket in dry store rom on shelf **Corrected On-Site**
08B-38-4Basic – Food stored on floor. Buckets of prepped items in walk in cooler. **Corrected On-Site**
36-24-5Basic – Hole in or other damage to wall. Outside of walk in cooler next to hand sink
10-20-4Basic – In-use tongs stored on equipment door handle between uses. Oven door handle on cooks line **Corrected On-Site**
25-06-4Basic – Single-service articles not stored inverted or protected from contamination. To go boxes on cooks line **Corrected On-Site**
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Sugar containers at the bar **Corrected On-Site** **Repeat Violation**
Inspector observations synchronized from DBPR on August 12, 2026 4:24 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.