DIXIE GRILL
3840 SE DIXIE HWAY · STUART · Martin County · FL 34997
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
8 full violation description(s) documented by the inspector during this visit.
High Priority 4
03D-01-5High Priority – Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 70 degrees Fahrenheit within 2 hours. At walk in cooler- Cooked potatoes 78F at 10:00 to 74F at 10:15 ( cooling since 8:15)- at current rate of cooking food did not reach to 70F within 2 hours- operator placed in tall reach in freezer to quick chill.
08A-02-6High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged. At tall reach in freezer raw turkey burgers not commercially packaged stored over fries- operator stored properly. **Corrected On-Site**
12A-02-4High Priority – Server handled soiled dishes or utensils and then picked up plated food, served food, or prepared a beverage without washing hands. At dishwashing area- server handled dirty dishes than proceeded to hand,e clean dishes without washing their hands- educated operator – employee washed their hands. **Corrective Action Taken**
01B-14-4High Priority – Shell eggs in use or stored with cracks or broken shells. See stop sale. At cookline approximately 3 cracked eggs in flip top cooler- see stop sale.
Intermediate 4
31A-10-4Intermediate – At cookline- Equipment drain line draining into handwash sink.
03D-15-4Intermediate – Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. At walk in cooler- Cooked potatoes 78F at 10:00 to 74F at 10:15 ( cooling since 8:15)- at current rate of cooking food did not reach to 70F within 2 hours- operator p,aced in tall reach in freezer to quick chill. **Corrective Action Taken**
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. At front counter handwash sink- drink ice dumped into sink.
31B-03-4Intermediate – No soap provided at handwash sink- by cookline.
Inspector observations synchronized from DBPR on August 13, 2026 7:22 PM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.