LA GRANJA CHICKEN STEAK AND SEAFOOD
3152 BILL BECK BLVD · KISSIMMEE · Osceola County · FL 34744
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
11 full violation description(s) documented by the inspector during this visit.
High Priority 2
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw seafood mix over plantains in reach in cooler next to handwashing sink in hallway leading to dish area Raw chicken over cut onions in reach in cooler closest to back door – operator moved Raw fish and raw shelled eggs over produce in walk in cooler – operator moved **Corrective Action Taken** **Repeat Violation**
08A-20-5High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw chicken over raw seafood mix in reach in cooler next to handwashing sink in hallway leading to dish area **Repeat Violation**
Intermediate 2
16-37-1Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. For chlorine sanitizer at three compartment sink and dish machine **Repeat Violation**
41-17-4Intermediate – Spray bottle containing toxic substance not labeled. Degreaser bottle hanging off of three compartment sink not labeled
Basic 7
16-21-4Basic – Accumulation of debris on exterior of warewashing machine. Top of dish machine
08B-49-4Basic – Employee personal food not properly identified and segregated from food to be served to the public. Personal milk gallon in reach in cooler next to handwashing sink in hallway leading to dish area Operator removed **Corrected On-Site**
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Earbuds, speaker on shelf behind cookline make table with single service items and above microwave Operator removed personal items **Corrected On-Site**
08B-38-4Basic – Food stored on floor. Onions on floor in front of dry storage shelf near office Several food cases on floor in walk in cooler and freezer
10-07-4Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. Utensils in bucket of water 101F at end of cookline near handwashing sink **Repeat Violation**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Several equipment gaskets
29-08-4Basic – Plumbing system in disrepair. Operator had handwashing sink turned off in hallway leading to dish area due to leak Operator turned water on **Corrected On-Site** **Repeat Violation**
Inspector observations synchronized from DBPR on August 13, 2026 10:39 PM.
Violation category totals
4 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.