Inspection Report

Florida DBPR Inspection Report
Completed

THUNDER BURGER

5427 INTERNATIONAL DR · ORLANDO · Orange County · FL 32819

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Inspection Summary

Inspection dateMarch 30, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3673906
Visit number1
Inspection Visit ID13549122
DBPR license5814412

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority4 Intermediate9 Basic0 Critical0 Non-Critical14 Total
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All DBPR Inspector Observations

14 full violation description(s) documented by the inspector during this visit.

High Priority 1

#10High Priority41-10-4

High Priority – Toxic substance/chemical improperly stored. Blue chemical bottle on top of prep table , operator moved **Corrected On-Site**

Corrected On-Site

Intermediate 4

#11Intermediate53B-15-4

Intermediate – Employee has not received adequate training related to their assigned duties as evidenced by lack of general knowledge in performing their assigned duties. Per operator 3 employees hired less than 10 days , provided operator with employee agreement form during inspection

#12Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. – charcoal grill -panini press small flattop

#13Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Bag of charcoal in front of handsink , operator moved **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#14Intermediate41-17-4

Intermediate – Spray bottle containing blue toxic substance not labeled. In back prep area

Basic 9

#1Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.

#2Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink next to conveyor toaster on cooks line

#3Basic24-08-4

Basic – Equipment and utensils not properly air-dried – wet nesting. **Repeat Violation**

Repeat Violation
#4Basic08B-38-4

Basic – Food stored on floor. Bottles of water stored on floor in front counter

#5Basic14-69-4

Basic – Ice buildup in reach-in ice cream freezer in front counter **Repeat Violation**

Repeat Violation
#6Basic14-34-4

Basic – Interior of ice machine/bin with rust that has pitted the surface

#7Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -exterior of grill -exterior of flattop -exterior of reach in coolers underneath flattop -in between grill and flat top on cooks line

#8Basic22-16-4

Basic – Reach-in cooler interior/shelves have accumulation of soil residues. On cooks line

#9Basic36-27-5

Basic – Wall soiled with accumulated grease, food debris, and/or dust. Behind flat top on cooks line

Inspector observations synchronized from DBPR on August 12, 2026 8:53 AM.

Violation category totals
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 15 · No longer used
2 observation(s)
Category 23 · Non-food-contact surfaces clean
2 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 37 · No longer used
2 observation(s)
Category 42 · Cleaning and maintenance equipment
2 observation(s)
Category 54 · Florida Clean Indoor Air Act
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.