PRONTO PIZZA
303 SE 17 ST, CHURCHILL SQUARE PL · OCALA · Marion County · FL 34471
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
18 full violation description(s) documented by the inspector during this visit.
High Priority 3
12A-07-5High Priority – Employee failed to wash hands before putting on gloves to initiate a task working with food. Employee blew nose, changed gloves and proceeded to handle containers of noodles without washing hands. Manager had employee wash hands and change gloves. **Corrective Action Taken**
02C-01-5High Priority – Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Lasagna stored in walk-in cooler dated 1/3. Employee stated lasagna prepared on 1/31. Employee placed proper date mark on lasagna. **Corrected On-Site** **Repeat Violation**
01B-24-5High Priority – Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. See stop sale. Cooked eggplant stored underneath front counter dated 1/26.
Intermediate 1
53B-14-5Intermediate – Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Two employee certificates expired on 11/20/2025.
Basic 14
14-01-5Basic – Bowl or other container with no handle used to dispense food. Cup used to scoop pepper stored on shelf next to back door. **Repeat Violation**
14-45-4Basic – Cardboard used to line nonfood-contact shelves. Cardboard lining bottom shelf of table next to three compartment sink. **Repeat Violation**
36-37-5Basic – Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Acoustic tiles used throughout the kitchen. **Repeat Violation**
29-18-4Basic – Drain cover(s) missing. Drain for mop sink.
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee bottle of water stored on shelf above prep table next to three compartment sink. **Repeat Violation**
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee pack of cigarettes stored next to bottles of barbecue sauce on shelf next to back door. **Repeat Violation**
24-08-4Basic – Equipment and utensils not properly air-dried – wet nesting. Containers stored on shelf above three compartment sink.
08B-38-4Basic – Food stored on floor. Cases of cheese stored on walk-in cooler floor. **Repeat Violation**
10-20-4Basic – In-use tongs stored on equipment door handle between uses. Tongs hanging on cart handle behind front counter. **Repeat Violation**
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees. Hand washing sink next to back door.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Mixer next to kitchen can rack soiled with old food debris. Can rack next to office soiled with old food debris.
25-06-4Basic – Single-service articles not stored inverted or protected from contamination. Plastic to go containers stored on shelf behind tv.
33-06-4Basic – Trash receptacles not provided where needed in establishment. No trash can located in kitchen.
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Containers of Parsley and Oregano stored on shelf next to back door. **Repeat Violation**
Inspector observations synchronized from DBPR on August 14, 2026 8:13 AM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.