Inspection Report

Florida DBPR Inspection Report
Completed

CHINA STAR

1567 N NOVA RD · HOLLY HILL · Volusia County · FL 32117

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Inspection Summary

Inspection dateMay 20, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3674085
Visit number1
Inspection Visit ID13549335
DBPR license7406041

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority1 Intermediate6 Basic0 Critical0 Non-Critical10 Total
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All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 3

#7High Priority12A-12-4

High Priority – Employee switched from working with raw food to ready-to-eat food without washing hands. **Corrected On-Site**

Corrected On-Site
#8High Priority08B-27-4

High Priority – Food placed in soiled container/equipment. -cooked breaded chicken placed in lid to raw chicken box to cool. Operator moved into another container and began process to reheat chicken to 165°. **Corrected On-Site**

Corrected On-Site
#9High Priority03A-03-5

High Priority – Shell eggs not stored at an ambient air temperature of 45 degrees Fahrenheit or less. **Corrected On-Site**

Corrected On-Site

Intermediate 1

#10Intermediate02C-02-5

Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. -cooked pork in walk in cooler not dated.

Basic 6

#1Basic14-45-4

Basic – Cardboard used to line nonfood-contact shelves.

#2Basic36-11-4

Basic – Floors not maintained smooth and durable. -loose metal panel on walk in cooler floor.

#3Basic08B-38-4

Basic – Food stored on floor. -bag of MSG stored on floor in kitchen.

#4Basic10-17-4

Basic – In-use knife/knives stored in cracks between pieces of equipment.

#5Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, or dust. -bottom shelf of prep table heavily rusted. -exteriors of spice containers soiled.

#6Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. -container of corn starch unlabeled. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 11, 2026 11:18 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
2 observation(s)
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
2 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 15 · No longer used
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 37 · No longer used
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.