AYESHA FINE DINING INC
14151 S DIXIE HWY · MIAMI · Dade County · FL 33176
Inspection Summary
Emergency Closure Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
31 full violation description(s) documented by the inspector during this visit.
High Priority 5
35A-02-7High Priority – Live, small flying insects found. Observed 1 live fly on case of mango; stored outside of restaurant. **Warning**
35A-09-4High Priority – Presence of insects, rodents, or other pests. Observed 10+ ants on same bench crawling where cases of flour, rice and mango cans which have been stored outside of restaurant. **Warning**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw chicken over garlic and cooked chicken; inside walk in cooler. Operator moved to segregated area. **Corrected On-Site** **Warning**
35A-05-4High Priority – Roach activity present as evidenced by live roaches found. Observed 1 live roach crawling in reach in cooler across cook line where sauces and chutneys are being stored. Observed 1 live roach crawling on wall between chest freezer and reach in cooler. Observed 1 live roach crawling on dry food and single service storage table in storage closet located in kitchen.Repeat Violation** **Repeat Violation** **Warning**
35A-23-4High Priority – Roach excrement and/or droppings present. Observed on dry food rack hanging above lime juice in storage closet; 40+ droppings. Observed on box of single service in dry storage closet in kitchen ; 10+ droppings. **Warning**
Intermediate 7
35A-11-4Intermediate – Evidence of feeding stray/wild animals – food/water bowls provided outside. Observed can of cat food open inside of reach in cooler; where chutneys and sauces are stored across cook line. **Repeat Violation** **Warning**
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed soiled shelves on dry food racks. Observed soiled shelves above reach in cooler where dishes and dry food are stored. **Warning**
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. Observed hand sink blocked by napkins and table cloths. **Repeat Violation** **Warning**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Observed in kitchen. Operator brought paper towels over. **Corrected On-Site** **Repeat Violation** **Warning**
31B-03-4Intermediate – No soap provided at handwash sink. Observed no soap at kitchen hand sink. Operator brought over during inspection. **Corrected On-Site** **Repeat Violation** **Warning**
14-14-4Intermediate – Nonfood-grade basting brush used in food. Observed on cook line in oil. **Warning**
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed multiple cooked foods in walk in cooler made more than 24 hours prior to inspection; no date mark. **Warning**
Basic 19
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed interior soiled. **Repeat Violation** **Warning**
16-21-4Basic – Accumulation of debris on exterior of warewashing machine. Observed exterior soiled. **Repeat Violation** **Warning**
14-01-5Basic – Bowl or other container with no handle used to dispense food. Observed bowl in rice container; dry storage. **Repeat Violation** **Warning**
36-36-4Basic – Ceiling tile missing. Observed above triple sink. **Warning**
24-07-4Basic – Cleaned and sanitized equipment or utensils not properly stored. Observed pots stored outside of restaurant. **Warning**
50-09-4Basic – Current Hotel and Restaurant license not displayed. **Warning**
35A-03-4Basic – Dead roaches on premises. Observed 1 dead roach in pot stored in dry storage closet. Observed 1 dead roach in dry storage closet on lid. Observed 1 dead roach on prep table leg; outside of walk in cooler. Observed 2 dead roaches inside of ovens on cook line in kitchen. **Repeat Violation** **Warning**
14-11-5Basic – Equipment in poor repair. Observed cooler in waiter bar not working with torn gaskets. **Repeat Violation** **Warning**
08B-42-4Basic – Food stored outside. Observed cases of rice, cans of mango and flour. **Repeat Violation** **Warning**
33-23-4Basic – Grease receptacle/dumpster not on proper pad/nonabsorbent surface. Observed dumpster on grass. **Repeat Violation** **Warning**
10-20-4Basic – In-use tongs stored on equipment door handle between uses. Observed on oven door. **Repeat Violation** **Warning**
22-08-4Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed interior of microwave soiled; above reach in cooler at cook line. **Warning**
38-01-4Basic – Light shield damaged/in disrepair. Observed missing shield above chest freezer in kitchen. **Warning**
51-18-6Basic – No copy of latest inspection report available. **Warning**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled gaskets in reach in coolers. **Warning**
14-33-4Basic – Reach-in cooler shelves with rust that has pitted the surface. Observed inside walk multiple reach in coolers. **Warning**
14-20-4Basic – Ripped/worn tin foil used as shelf cover. Observed in walk in cooler. **Warning**
08B-12-5Basic – Stored food not covered. Observed in walk in cooler; multiple foods with no cover. **Repeat Violation** **Warning**
14-17-4Basic – Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed inside walk in cooler. **Warning**
Inspector observations synchronized from DBPR on August 10, 2026 2:17 AM.
Violation category totals
1 observation(s)
3 observation(s)
1 observation(s)
6 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
6 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.