Inspection Report

Florida DBPR Inspection Report
Warning

LEE'S FAMOUS RECIPE CHICKEN

1905 S FRENCH AVE · SANFORD · Seminole County · FL 32771

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Inspection Summary

Inspection dateMarch 4, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3674108
Visit number1
Inspection Visit ID13549363
DBPR license6903781

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority1 Intermediate4 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 3

#5High Priority22-41-4

High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. -tested 2x, 0ppm, operator replaced hose into sanitizer bucket, retested, 0ppm **Warning**

Warning
#6High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -front service area reach-in cooler: portions of coleslaw 44F and potato salad 46F, per employee less than 4 hours stored above fill line, employee relocated to lower portion of reach-in cooler to rapidly cool **Corrective Action Taken** **Warning**

Corrective Action TakenWarning
#7High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. -chicken strips 122F-130F, per operator less than 30 minutes **Repeat Violation** **Warning**

Repeat ViolationWarning

Intermediate 1

#8Intermediate27-16-4

Intermediate – Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. -handwashing sink next to office: water only 71F, operator states new hot water handle has been ordered **Corrective Action Taken** **Warning**

Corrective Action TakenWarning

Basic 4

#1Basic29-18-4

Basic – Drain cover(s) missing. -floor drain in front of prep table with tea machine **Warning**

Warning
#2Basic14-69-4

Basic – Ice buildup in walk-in freezer. **Repeat Violation** **Warning**

Repeat ViolationWarning
#3Basic33-16-4

Basic – Open dumpster lid. **Warning**

Warning
#4Basic25-02-4

Basic – Unwrapped single-service utensils not presented so that only the handles are touched. -unwrapped plastic spoons in front service area **Warning**

Warning

Inspector observations synchronized from DBPR on August 13, 2026 7:32 PM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
2 observation(s)
Category 15 · No longer used
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 26 · No longer used
1 observation(s)
Category 28 · Sewage and wastewater disposal
1 observation(s)
Category 30 · No longer used
1 observation(s)
Category 34 · No longer used
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.