Inspection Report

Florida DBPR Inspection Report
Completed

TURTLE CREEK CLUB

2 CLUB CIR DR · TEQUESTA · Martin County · FL 33469

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Inspection Summary

Inspection dateMarch 19, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3674219
Visit number1
Inspection Visit ID13549496
DBPR license5300044

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority3 Intermediate1 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 2

#2High Priority03D-02-5

High Priority – Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Cooked Lentils 42F-45F, cooked yesterday in walk in cooler cooling since yesterday.

#3High Priority01B-24-5

High Priority – Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. Sauerkraut date marked 1.25.26. See stop sale.

Stop Sale

Intermediate 3

#4Intermediate01C-03-4

Intermediate – Oyster tags not marked with last date served, marked with date received. Reviewed proper procedure.

#5Intermediate31B-05-4

Intermediate – Paper towel dispenser at handwash sink not working/unable to dispense paper towels at entrance to kitchen. Operator repaired. **Corrected On-Site**

Corrected On-Site
#6Intermediate02A-01-5

Intermediate – Raw or undercooked oysters offered and establishment has no consumer advisory sign provided on wall, menu, placard, table tent or by any other written means. Raw animal foods must be fully cooked prior to service. Emailed oyster advisory for special menu.

Basic 1

#1Basic02D-01-5

Basic – Squeeze bottles of oil removed from original container not identified by common name on cook line. Operator labeled. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 12, 2026 10:02 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
2 observation(s)
Category 3 · Time/temperature control for safety food
2 observation(s)
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 32 · Bathrooms
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.