KRYSTAL ORLF04
101 N RIDGEWOOD AVE · HOLLY HILL · Volusia County · FL 32117
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
19 full violation description(s) documented by the inspector during this visit.
High Priority 2
03F-02-5High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time mark. -sliced cheese at cook line. **Warning**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. -hot dogs at 121°f. In unit less than 1 hour. Operator voluntarily discarded. **Corrective Action Taken** **Warning**
Intermediate 2
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. **Warning**
53B-13-5Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
Basic 15
36-32-5Basic – -Ceiling tiles show water damage in dining room and kitchen. -mold like substance on ceiling tiles in dry storage room. **Warning**
23-24-4Basic – Buildup of food debris/soil residue on equipment door handles. -reach in cooler and freezer. **Repeat Violation** **Warning**
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. **Warning**
36-03-4Basic – Cove molding at floor/wall juncture broken/missing in kitchen. **Warning**
36-24-5Basic – Hole in or other damage to wall at front counter. **Warning**
22-08-4Basic – Interior of oven has accumulation of black substance/grease/food debris. **Warning**
38-07-4Basic – Lights in dry storage area missing the proper shield, sleeve coatings or covers. **Warning**
05-09-4Basic – No conspicuously located ambient air temperature thermometer in holding unit. **Corrected On-Site** **Repeat Violation** **Warning**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, or dust. -buildup of food debris on shelf under grills. -mold like substance on rack in walk in cooler. **Warning**
22-16-4Basic – Reach-in cooler interior/shelves have accumulation of soil residues. **Repeat Violation** **Warning**
25-05-4Basic – Single-service articles improperly stored. -case of cups on floor in kitchen. **Warning**
33-34-4Basic – Storage area not maintained clean and organized. **Warning**
36-65-5Basic – Ventilation inadequate as evidenced by excessive smoke in kitchen. **Warning**
36-27-5Basic – Wall soiled with accumulated food debris behind ice cream machine. **Warning**
36-10-4Basic – Worn, torn and/or soiled floors/carpeting in dry storage room. **Warning**
Inspector observations synchronized from DBPR on August 20, 2026 3:18 PM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
7 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.