Inspection Report

Florida DBPR Inspection Report
Completed

BLUE SKY RESTAURANT

5926 PREMIER WAY UNIT #100 · NAPLES · Collier County · FL 34109

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Inspection Summary

Inspection dateOctober 24, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Complied
Resultmet_inspection_standards
Inspection number3635678
Visit number2
Inspection Visit ID13550135
DBPR license2103713

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate2 Basic0 Critical0 Non-Critical4 Total
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All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 1

#3High Priority01B-13-4

High Priority – – From initial inspection : High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. In the walk in cooler, Observed five packages of fully thawed fish in reduced oxygen packages. Provided operator thawing vacuum packed fish handout. **Warning** – From follow-up inspection 2025-10-24: Observed two packs of salmon in reduced oxygen package at time of callback inspection. **Time Extended**

WarningStop Sale

Intermediate 1

#4Intermediate53B-09-4

Intermediate – – From initial inspection : Intermediate – Required employee training provided by a third-party employee training program and operator unable to provide original certificate for employees trained. Training done by a third party proctor, certificates are photo copies. **Warning** – From follow-up inspection 2025-10-24: **Time Extended**

Warning

Basic 2

#1Basic06-09-1

Basic – – From initial inspection : Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. In the walk in cooler, Observed five packages of fully thawed fish in reduced oxygen packages. Provided operator thawing vacuum packed fish handout. **Warning** – From follow-up inspection 2025-10-24: Observed two packs of salmon in reduced oxygen package at time of callback inspection. **Time Extended**

Warning
#2Basic21-07-4

Basic – – From initial inspection : Basic – Wiping cloth chlorine sanitizing solution not at proper minimum strength. Sanitizer Bucket (Chlorine 0ppm); operator added correct strength Sanitizer Bucket.(Chlorine 100ppm). **Warning** – From follow-up inspection 2025-10-24: Wiping cloth sanitizing solution (chlorine 0ppm) **Time Extended**

Warning

Inspector observations synchronized from DBPR on August 19, 2026 7:55 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 7 · Food not re-served
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 54 · Florida Clean Indoor Air Act
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.