Inspection Report

Florida DBPR Inspection Report
Completed

BAMBOO ISLAND BAR

119 BRIDGE STREET, #200 · BRADENTON BEACH · Manatee County · FL 34217

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Inspection Summary

Inspection dateMay 6, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3674599
Visit number1
Inspection Visit ID13550703
DBPR license5105879

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate0 Basic0 Critical0 Non-Critical3 Total
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All DBPR Inspector Observations

3 full violation description(s) documented by the inspector during this visit.

High Priority 2

#1High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw bacon over sauces in 2 reach-in cooler on cookline. Operator moved bacon to bottom of reach-in cooler. **Corrected On-Site**

Corrected On-Site
#2High Priority41-27-4

High Priority – Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Observed chlorine wiping cloth sanitizer to strong. Operator diluted chlorine sanitizer to 50ppm. **Corrected On-Site**

Corrected On-Site

Intermediate 1

#3Intermediate02B-01-5

Intermediate – Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Observed smoked salmon on the menu without an identifier. Operator added identifier to smoked salmon. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation

Inspector observations synchronized from DBPR on August 12, 2026 12:29 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.