Inspection Report

Florida DBPR Inspection Report
Completed

ANTOJITOS AUTENTICOS MEXICANOS 4 HERMANOS LLC

5108 15 ST E UNIT 16 · BRADENTON · Manatee County · FL 34203

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Inspection Summary

Inspection dateApril 2, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3674874
Visit number1
Inspection Visit ID13551862
DBPR license5105938

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate1 Basic0 Critical0 Non-Critical3 Total
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All DBPR Inspector Observations

3 full violation description(s) documented by the inspector during this visit.

High Priority 1

#2High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit.observed on grill chicken soup 112°F.educated Person in charge on hot holding foods.Person in charge put on stove range to reheat. **Corrective Action Taken**

Corrective Action Taken

Intermediate 1

#3Intermediate53B-14-5

Intermediate – Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Janet and Elva .

Basic 1

#1Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust.observed in main kitchen area across from range reach in cooler gaskets soiled with mold like substance.

Inspector observations synchronized from DBPR on August 12, 2026 8:40 AM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 54 · Florida Clean Indoor Air Act
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.