DEL MAR (1ST FL)
494 5 AVENUE SOUTH · NAPLES · Collier County · FL 34102
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
4 full violation description(s) documented by the inspector during this visit.
High Priority 2
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In the reach, pizza station, cooked artichoke (62F – Cold Holding); meatball (57F – Cold Holding); yogurt (58F – Cold Holding); mozzarella (63F – Cold Holding); cooked tomatoes (59F – Cold Holding); cooked mushrooms (58F – Cold Holding); feta cheese (58F – Cold Holding). Operator discarded before determining there was a stop sale. Operator called maintenance at time of inspection.
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In the reach, pizza station, cooked artichoke (62F – Cold Holding); meatball (57F – Cold Holding); yogurt (58F – Cold Holding); mozzarella (63F – Cold Holding); cooked tomatoes (59F – Cold Holding); cooked mushrooms (58F – Cold Holding); feta cheese (58F – Cold Holding). Operator discarded before determining there was a stop sale. Operator called maintenance at time of inspection.
Intermediate 2
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink located on cookline near walk in cooler. Operator provided hand towels. **Corrected On-Site**
31B-03-4Intermediate – No soap provided at handwash sink located on the cookline near walk in cooler. Operator provided soap. **Corrected On-Site**
Inspector observations synchronized from DBPR on August 11, 2026 8:26 PM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.