WINGHOUSE BAR AND GRILL
3789 S KIRKMAN RD · ORLANDO · Orange County · FL 32811
Inspection Summary
Emergency Closure Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
27 full violation description(s) documented by the inspector during this visit.
High Priority 5
22-41-4High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. -0ppm **Warning**
35A-02-7High Priority – Live, small flying insects found -2 small flying insects in kitchen right of hand wash sink next to breading station -1 small flying insects at mop sink -1 small flying insects in water heater room -1 small flying insects at dry mop storage shelf -15 small flying insects under spray sink at dish machine (Dishwashing area is away from food prep and food storage) -1 small flying insect at bar (No small flying insects found to land on food or food contact surfaces) -operator contacted pest control for same day treatment **Corrective Action Taken** **Repeat Violation** **Admin Complaint**
02C-01-5High Priority – Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. -white rice dated 12/9
01B-24-5High Priority – Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. See stop sale. -white rice dated 12/9
35A-04-4High Priority – Rodent activity present as evidenced by rodent droppings found. -approximately 10rodent droppings under large panel board in electrical room -approximately 7 rodent droppings in water heater room located next to rear door by mop sink outside -no signs of activity in food storage or preparation area -operator had employee clean floors **Corrected On-Site** **Admin Complaint**
Intermediate 2
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. -cutting board at cook line damaged with deep cuts and stained
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. -cooked chicken and beef no date mark
Basic 20
32-07-5Basic – Bathroom facility not clean. -men's restroom, large stall -woman's restroom all stalls
23-24-4Basic – Buildup of food debris/soil residue on equipment door handles. -microwave door handle soiled
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. -throughout kitchen **Repeat Violation**
36-03-4Basic – Cove molding at floor/wall juncture broken/missing. -corner next to ice machine **Repeat Violation**
32-12-6Basic – Covered waste receptacle not provided in women's bathroom.
35A-03-4Basic – Dead roaches on premises. -2 dead roaches on floor in electrical room -5 dead roaches in glue trap in electrical room -3 dead roaches under left side shelves in dry storage room -3 dead roaches in water heater room -operator had employee clean dead roaches **Corrected On-Site** **Repeat Violation** **Admin Complaint**
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. -employee drink on cook line cutting board
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. -employee phone on clean prep table
24-08-4Basic – Equipment and utensils not properly air-dried – wet nesting. **Repeat Violation**
14-11-5Basic – Equipment in poor repair. -reach in freezer in kitchen non funtional -walk in freezer door in disrepair
35B-01-4Basic – Exterior door has a gap at the threshold that opens to the outside. -rear door next to mop sink **Repeat Violation**
36-22-4Basic – Floor area(s) covered with standing water. -at hand wash sink outside of walk in freezer -in water heater room
36-73-4Basic – Floor soiled/has accumulation of debris. -throughout establishment
36-24-5Basic – Hole in or other damage to wall. -left of hand wash sink next to breading station -unprotected hole in wall under large power panel (left side) in electrical room **Repeat Violation**
14-69-4Basic – Ice buildup in reach-in freezer and/or walk-in freezer. -walk in freezer floor
16-48-4Basic – Old food stuck to clean dishware/utensils.
29-08-4Basic – Plumbing system in disrepair. -water leaking from walls in water heater room **Repeat Violation**
14-20-4Basic – Ripped/worn tin foil used as shelf cover. -under pizza oven **Repeat Violation**
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust. -throughout establishment **Repeat Violation**
29-11-4Basic – Water leaking from pipe and/or faucet/handle. -first fan unit in walk in cooler drain pipe leaking -under hand wash sink outside of walk in freezer
Inspector observations synchronized from DBPR on August 10, 2026 2:13 AM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
4 observation(s)
6 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.