Inspection Report

Florida DBPR Inspection Report
Warning

LYNORA'S

1470 N CONGRESS AVE #111-113 · WEST PALM BEACH · Palm Beach County · FL 33409

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Inspection Summary

Inspection dateJune 3, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number1133959
Visit number1
Inspection Visit ID13553134
DBPR license6014284

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate3 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 2

#4High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. At walk-in cooler; pooled raw shell egg whites stored over cheese. Operator moved raw below ready to eat. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#5High Priority12A-09-4

High Priority – Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Employee wearing single use gloves continued wearing same gloves when changing task from cleaning/wiping back to food preparation. Operator discussed with employee who then washed hands and changed gloves. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Intermediate 1

#6Intermediate03G-50-1

Intermediate – Operator is doing a special process, conducting reduced oxygen packaging, cooking time/temperature control for safety food to a time and temperature combination lesser than those in the Food Code or operating a molluscan shellfish tank for human consumption without a HACCP plan approved by the Division of Hotels and Restaurants. Establishment conducting cook chill of multiple items which are distributed to restaurants under same ownership. HACCP plan has been submitted, pending final review/approval. **Repeat Violation** **Warning**

Repeat ViolationWarning

Basic 3

#1Basic10-17-4

Basic – In-use knife/knives stored in cracks between pieces of equipment (prep tables). Operator removed knives. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#2Basic21-44-1

Basic – Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. Sanitizer bucket stored on prep table while table is be utilized for food prep. Operator removed sanitizer bucket from prep table. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#3Basic08B-17-4

Basic – Unwashed fruits/vegetables stored with ready-to-eat food. At walk-in cooler; unwashed apples and unwashed strawberries stored over cheese. Operator moved u washed produce below ready to eat items. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Inspector observations synchronized from DBPR on August 11, 2026 8:46 PM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
2 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.