Inspection Report

Florida DBPR Inspection Report
Warning

THE VILLAGES OF COUNTRY CREEK

21180 COUNTRY CREEK RD · ESTERO · Lee County · FL 33928

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Inspection Summary

Inspection dateOctober 21, 2025
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3675414
Visit number1
Inspection Visit ID13553778
DBPR license4603064

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority3 Intermediate4 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 1

#5High Priority01B-01-4

High Priority – Dented/rusted cans present. See stop sale. Observed 1 dented can of vegetarian refried beans on the can rack. Operator segregated can for return for credit. **Corrected On-Site** **Warning**

Corrected On-SiteWarningStop Sale

Intermediate 3

#6Intermediate03G-43-2

Intermediate – Establishment packaging time/temperature control for safety food using a reduced oxygen method that does not control the growth of and toxin formation of C. botulinum and the growth of Listeria monocytogenes. Establishment does not have an approved Process Waiver from the Division of Hotels and Restaurants. Observed reduced oxygen packaged salmon in the freezer. No process waiver approved. **Warning**

Warning
#7Intermediate03G-50-1

Intermediate – Operator is doing a special process, conducting reduced oxygen packaging, cooking time/temperature control for safety food to a time and temperature combination lesser than those in the Food Code or operating a molluscan shellfish tank for human consumption without a HACCP plan approved by the Division of Hotels and Restaurants. Observed establishment using reduced oxygen packaging without an approved HACCP PLAN **Warning**

Warning
#8Intermediate03G-06-5

Intermediate – Reduced oxygen packaged food lacking bold type on contrasting background, or other required information. Observed unlabeled reduced oxygen packed salmon in the walk in freezer. **Warning**

Warning

Basic 4

#1Basic29-09-4

Basic – Faucet/handle missing at plumbing fixture. Observed hot water handle missing on the hand washing sink in the ware washing area next to the 3 compartment sink. **Warning**

Warning
#2Basic14-38-4

Basic – Food storage container/container lid cracked or broken. Observed cracked/broken lid on the lettuce on the cook line. Operator discarded lid. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#3Basic31B-04-4

Basic – No handwashing sign provided at a hand sink used by food employees. Observed no handwashing sign at the hand sink next to the three compartment sink. **Warning**

Warning
#4Basic03G-53-1

Basic – Time/temperature control for safety food packaged using a reduced oxygen method without a HACCP plan not properly labeled with the production time and date. Observed reduced oxygen packaged salmon with out production time and date. **Warning**

Warning

Inspector observations synchronized from DBPR on August 19, 2026 8:12 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 4 · Facilities maintain proper food temperature
4 observation(s)
Category 15 · No longer used
1 observation(s)
Category 30 · No longer used
1 observation(s)
Category 32 · Bathrooms
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.