BEEF O' BRADY'S
9622 S US HWY 301 · RIVERVIEW · Hillsborough County · FL 33569
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
11 full violation description(s) documented by the inspector during this visit.
High Priority 1
35A-05-4High Priority – – From initial inspection : High Priority – Roach activity present as evidenced by live roaches found. 5 roaches under dish machine, manager removed at time of inspection. **Corrected On-Site** **Warning** – From follow-up inspection 2025-10-21: 1 live roach on wall under dish machine. 2 dead roaches on floor at bar. Manager removed and sanitized areas. **Time Extended**
Intermediate 3
22-02-4Intermediate – – From initial inspection : Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board on prep cooler. **Repeat Violation** **Warning** – From follow-up inspection 2025-10-21: **Time Extended**
16-37-1Intermediate – – From initial inspection : Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. For lactic acid. **Warning** – From follow-up inspection 2025-10-21: **Time Extended**
16-62-1Intermediate – – From initial inspection : Intermediate – No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine. For high temp dish machine. **Repeat Violation** **Warning** – From follow-up inspection 2025-10-21: **Time Extended**
Basic 7
36-34-5Basic – – From initial inspection : Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.ceiling tile and vents soiled. **Warning** – From follow-up inspection 2025-10-21: **Time Extended**
14-09-4Basic – – From initial inspection : Basic – Cutting board has cut marks and is no longer cleanable. Cutting board on prep cooler. **Repeat Violation** **Warning** – From follow-up inspection 2025-10-21: **Time Extended**
24-08-4Basic – – From initial inspection : Basic – Equipment and utensils not properly air-dried – wet nesting. Containers wet nesting next to dish machine. **Repeat Violation** **Warning** – From follow-up inspection 2025-10-21: **Time Extended**
14-11-5Basic – – From initial inspection : Basic – Equipment in poor repair. Reach in cooler door handle broken. Dish machine tested 154 F on high temp thermometer. Establishment was not using dish machine at time of inspection, discussed not using dish machine until it is working properly. 3 compartment sink is set up but establishment does not have lactic acid test strips. **Warning** – From follow-up inspection 2025-10-21: Dish machine not set up, manager states they are waiting on the technician to come. 3 compartment sink set up. **Time Extended**
22-08-4Basic – – From initial inspection : Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwave. **Warning** – From follow-up inspection 2025-10-21: **Time Extended**
14-17-4Basic – – From initial inspection : Basic – Walk-in cooler/freezer shelves with rust that has pitted the surface. Walk in cooler shelves rusted. **Warning** – From follow-up inspection 2025-10-21: **Time Extended**
36-27-5Basic – – From initial inspection : Basic – Wall soiled with accumulated grease, food debris, and/or dust. **Warning** – From follow-up inspection 2025-10-21: **Time Extended**
Inspector observations synchronized from DBPR on August 19, 2026 8:12 AM.
Violation category totals
3 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.