Inspection Report

Florida DBPR Inspection Report

FIREHOUSE SUBS BOYNTON

9903 C S MILITARY TRAIL · BOYNTON BEACH · Palm Beach County · FL 33436

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Inspection Summary

Inspection dateOctober 21, 2025
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3675419
Visit number1
Inspection Visit ID13553857
DBPR license6021163

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate1 Basic0 Critical0 Non-Critical4 Total

All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 2

#2High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. meatballs (112F – Hot Holding); chili (112F – Hot Holding) being held in steam table for more than 4 hours. No water in steam table. **Warning**

WarningStop Sale
#3High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. meatballs (112F – Hot Holding); chili (112F – Hot Holding) being held in steam table for more than 4 hours. No water in steam table. See Stop Sale **Warning**

WarningStop Sale

Intermediate 1

#4Intermediate53B-02-5

Intermediate – No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No proof provided for 3 employees on duty. 6 certificates provided for employees not on duty **Warning**

Warning

Basic 1

#1Basic29-08-4

Basic – Plumbing system in disrepair. Observed AC unit in ceiling leaking water through vents ceiling tile tracks above front counter. Buckets and pans being used to catch water and did not observe water dripping into food at time of inspection. Cook line flip top cooler moved back to prevent possible contamination **Warning**

Warning

Inspector observations synchronized from DBPR on August 19, 2026 8:11 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 30 · No longer used
1 observation(s)
Category 54 · Florida Clean Indoor Air Act
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.