Inspection Report

Florida DBPR Inspection Report
Enforcement

SUBWAY SANDWICHES

1375 NW 40 AVE · LAUDERHILL · Broward County · FL 33313-5837

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Inspection Summary

Inspection dateOctober 21, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Admin. complaint recommended
Resultfollow_up_required
Inspection number3627000
Visit number2
Inspection Visit ID13553928
DBPR license1610973

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate2 Basic0 Critical0 Non-Critical4 Total
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All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 2

#3High Priority01B-02-5

High Priority – – From initial inspection : High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. At walk in cooler, tuna salad (52F – Cold Holding); meatballs (52F – Cold Holding); cooked chicken (52F – Cold Holding); sliced tomatoes (52F – Cold Holding); marinara sauce (53F – Cold Holding), not prepared or portioned today. Operator stated items held out of temperature since 10/18/25. See stop sale. **Warning** – From follow-up inspection 2025-10-21: At walk in cooler Sliced tomatoes 47F-Cold Holding Cooked steak 49F-Cold Holding Sliced ham 48F-Cold Holding See stop sale **Admin Complaint**

WarningAdmin ComplaintStop Sale
#4High Priority03A-02-5

High Priority – – From initial inspection : High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. At walk in cooler, tuna salad (52F – Cold Holding); meatballs (52F – Cold Holding); cooked chicken (52F – Cold Holding); sliced tomatoes (52F – Cold Holding); marinara sauce (53F – Cold Holding), not prepared or portioned today. Operator stated items held out of temperature since 10/18/25. See stop sale. **Warning** – From follow-up inspection 2025-10-21: At walk in cooler Sliced tomatoes 47F-Cold Holding Cooked steak 49F-Cold Holding Sliced ham 48F-Cold Holding See stop sale **Admin Complaint**

WarningAdmin ComplaintStop Sale

Basic 2

#1Basic23-03-4

Basic – – From initial inspection : Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. At front counter, above ovens is dusty. **Warning** – From follow-up inspection 2025-10-21: Same **Time Extended**

Warning
#2Basic42-01-4

Basic – – From initial inspection : Basic – Wet mop not stored in a manner to allow the mop to dry. At rear of kitchen, wet mop in standing water. **Warning** – From follow-up inspection 2025-10-21: Same **Time Extended**

Warning

Inspector observations synchronized from DBPR on August 19, 2026 8:11 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 43 · Separation from living/private areas and restricted kitchen access
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.