Inspection Report

Florida DBPR Inspection Report
Warning

POTTS SPORTS CAFE

6900 DANIELS PKWY # 26 · FT MYERS · Lee County · FL 33912

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Inspection Summary

Inspection dateOctober 23, 2025
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3675430
Visit number1
Inspection Visit ID13553944
DBPR license4603693

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate5 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 2

#6High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In cook line far right reach-in cooler: blue cheese crumbles (53F – Cold Holding); cut tomatoes (48F – Cold Holding); ham (55F – Cold Holding); tzatziki (51F – Cold Holding); raw chicken (50F – Cold Holding) for three hours per operator, operator called technician. **Warning**

Warning
#7High Priority41-10-4

High Priority – Toxic substance/chemical improperly stored. With cooking spray cook line middle shelving. Operator removed. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Basic 5

#1Basic36-03-4

Basic – Cove molding at floor/wall juncture broken/missing in back parts of kitchen. **Warning**

Warning
#2Basic14-11-5

Basic – Equipment in poor repair. Gaskets middle cook line cooler torn. **Warning**

Warning
#3Basic31B-04-4

Basic – No handwashing sign provided at a hand sink used by food employees middle of bar. **Repeat Violation** **Warning**

Repeat ViolationWarning
#4Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets of cook line coolers. **Warning**

Warning
#5Basic16-46-4

Basic – Old labels stuck to food containers after cleaning above triple sink. **Warning**

Warning

Inspector observations synchronized from DBPR on August 19, 2026 7:58 AM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 15 · No longer used
1 observation(s)
Category 17 · No longer used
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 37 · No longer used
1 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.