Inspection Report

Florida DBPR Inspection Report
Enforcement

KPS

5472 1ST COAST HWY · FERNANDINA BEACH · Nassau County · FL 32034

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Inspection Summary

Inspection dateOctober 21, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Admin. complaint recommended
Resultfollow_up_required
Inspection number3604295
Visit number2
Inspection Visit ID13553997
DBPR license5501065

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate0 Basic0 Critical0 Non-Critical1 Total
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All DBPR Inspector Observations

1 full violation description(s) documented by the inspector during this visit.

High Priority 1

#1High Priority03A-02-5

High Priority – – From initial inspection : High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Shrimp (47F – Cold Holding); cut tomato (47F – Cold Holding); chicken (43F – Cold Holding) all items located in reach in cooler on secondary line. **Warning** – From follow-up inspection 2025-10-21: Shrimp 43F cold holding Crab cake -38F Noodles -43F cold holding Fish – 43F cold holding Wings 44F cold holding. Took 2nd temps after 10 minutes got a temp of 43F operator put wings on ice. **Admin Complaint** **Corrective Action Taken**

Corrective Action TakenWarningAdmin Complaint

Inspector observations synchronized from DBPR on August 19, 2026 8:14 AM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.