DANIEL'S MIAMI
1500 SAN IGNACIO AVE · CORAL GABLES · Dade County · FL 33146
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
10 full violation description(s) documented by the inspector during this visit.
High Priority 2
41-07-4High Priority – Container of medicine improperly stored. Observed bottle of antibacterial spray stored on shelf of bread station. Operator removed. **Corrected On-Site**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed at walk in freezer raw beef fat stored over bags of chicken tenders and bags of raw shrimp stored over fries. Operator began to remove. **Corrective Action Taken**
Intermediate 2
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Observed at center of cook line hand sink.
31B-03-4Intermediate – No soap provided at handwash sink. Observed at center of cook line hand sink.
Basic 6
14-01-5Basic – Bowl or other container with no handle used to dispense food. Observed at baking area of kitchen portion container stored in closed container of sugar. Operator removed. **Corrected On-Site**
06-09-1Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Observed at walk in cooler frozen packages of fish placed to begin thawing. Operator began to remove fishes from packaging to properly thaw. **Corrective Action Taken**
10-01-5Basic – In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed at baking area of kitchen scoop handles in contact with sugar. Operator removed. **Corrected On-Site**
21-04-4Basic – In-use wet wiping cloth/towel used under cutting board. Observed at cook line prep table cutting board. Operator removed. **Corrected On-Site**
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees. Observed at center of cook line hand sink.
06-01-5Basic – Time/temperature control for safety food thawed in an improper manner. Observed at entrance of cook line at grill packages of frozen soups placed in standing water to thaw. Operator removed and placed into prep sink with running water to properly thaw. **Corrected On-Site**
Inspector observations synchronized from DBPR on August 12, 2026 8:34 AM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.