PHO 2 TO
1206 E COLONIAL DR · ORLANDO · Orange County · FL 32803
Inspection Summary
Emergency Closure Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
16 full violation description(s) documented by the inspector during this visit.
High Priority 4
22-41-4High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Tested at 00ppm chlorine. Sanitizer solution is empty. Advised to refill **Warning**
08A-17-6High Priority – Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer – not all products commercially packaged. Several raw meats out of original packaging over ready to eat items in freezer . Operator removed **Corrected On-Site**
35A-04-4High Priority – Rodent activity present as evidenced by rodent droppings found. 12 rodent droppings behind reach in cooler in back prep/ ware washing area. Operator immediately cleaned and discarded **Corrected On-Site** **Admin Complaint**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Wait station: Sprouts 55F cold holding on insufficient ice bath less than 4hrs per operator. Operator put on ice bath for temperature recovery In prep cooler: Pork, beef, beef tenderloin, veggie loaf; (48-55F – Cold Holding) less than 4hrs per operator. Operator put on ice for temperature recovery **Corrective Action Taken** **Warning**
Intermediate 3
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Operator replaced **Corrected On-Site**
31B-03-4Intermediate – No soap provided at handwash sink. In kitchen. Operator replaced **Corrected On-Site**
41-17-4Intermediate – Spray bottle containing toxic substance not labeled. Purple substance
Basic 9
14-05-4Basic – Cardboard used to line food-contact shelves. Soiled cardboard under microwave. Operator removed **Corrected On-Site**
36-36-4Basic – Ceiling tile missing. -above front counter . Operator moved into place **Corrected On-Site**
24-05-4Basic – Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Various plates and bowls on storage shelf. Operator covered. Still needs to cover plates and bowls on higher shelf in warewashing area
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. -Drink on prep table . Operator removed **Corrected On-Site**
36-73-4Basic – Floor soiled/has accumulation of debris. Edges of floor and behind equipment throughout kitchen
10-08-5Basic – Ice scoop handle in contact with ice. In ice machine. Operator removed **Corrected On-Site**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Interior of soda fountain ice bin. Not in use.
06-01-5Basic – Time/temperature control for safety food thawed in an improper manner. Meat Thawing at room temperature . Operator moved to cooler **Corrected On-Site**
29-11-4Basic – Water leaking from pipe and/or faucet/handle. -Leaking from hot faucet at hand sink in kitchen
Inspector observations synchronized from DBPR on August 10, 2026 2:07 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.