Inspection Report

Florida DBPR Inspection Report
Warning

A.M. CAFE

1966 SR 44 · NEW SMYRNA BEACH · Volusia County · FL 32168

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Inspection Summary

Inspection dateJune 19, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3676537
Visit number1
Inspection Visit ID13557889
DBPR license7407641

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority2 Intermediate2 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 3

#3High Priority22-41-4

High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Operator changed chemical container and 50 ppm cl was reached **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#4High Priority35A-02-7

High Priority – Live, small flying insects found 1 in prep area near walk in cooler 1 on the line **Repeat Violation** **Warning**

Repeat ViolationWarning
#5High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. – Burgers 50F, chicken 47-50F, steak 47F, ham 46F, in avantco cookline drawers, stocked approximately 2 hours earlier. – bread pudding 50F, above cooling potatoes on the speed rack in the walk in cooler. **Repeat Violation** **Warning**

Repeat ViolationWarning

Intermediate 2

#6Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Slicer guard Immersion blender blade **Warning**

Warning
#7Intermediate11-26-1

Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Employees with no proof of food handler training **Warning**

Warning

Basic 2

#1Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Uncovered drink next to cutting boards **Warning**

Warning
#2Basic36-73-4

Basic – Floor soiled/has accumulation of debris. Under equipment and along walls **Warning**

Warning

Inspector observations synchronized from DBPR on August 11, 2026 8:12 PM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 23 · Non-food-contact surfaces clean
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 37 · No longer used
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.