LEMONGRASS THAI KITCHEN
1016 LOCKWOOD BLVD STE 170 · OVIEDO · Seminole County · FL 32765
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
14 full violation description(s) documented by the inspector during this visit.
High Priority 2
08A-13-5High Priority – Raw animal food stored in top portion of make table over ready-to-eat food in bottom portion of make table – no complete physical barrier between top and bottom. Raw chicken and raw eggs stored top of make table over tofu and sauce without a physical barrier . Operator switch it . **Corrected On-Site** **Repeat Violation**
08A-17-6High Priority – Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer – not all products commercially packaged. Raw chicken stored over raw beef at the walk-in freezer. Operator switch it . **Corrected On-Site**
Intermediate 1
05-06-4Intermediate – Probe thermometer not accurate within plus or minus 2 degrees Fahrenheit. Thermometer was reading 40 f
Basic 11
12B-13-4Basic – employee beverage container in a cold holding unit with food to be served to customers. Employee bottle of water stored bottom of make table . Operator discarded it . **Corrected On-Site**
14-01-5Basic – Bowl or other container with no handle used to dispense food. Plastic to go soup containers used as scoop at the sugar and salt . Operator discarded it . **Corrected On-Site** **Repeat Violation**
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Throughout kitchen. **Repeat Violation**
24-05-4Basic – Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Plate not inverted at the storage area next to the dishwasher.
14-09-4Basic – Cutting board has cut marks and is no longer cleanable. All of them kitchen area . **Repeat Violation**
36-73-4Basic – Floor soiled/has accumulation of debris. Throughout kitchen equipment. **Repeat Violation**
08B-38-4Basic – Food stored on floor. Fryer oil stored on floor at the kitchen. Carrots and onion stored on floor front of walk-in cooler. **Repeat Violation**
05-09-4Basic – No conspicuously located ambient air temperature thermometer in holding unit. At the walk-in cooler.
22-16-4Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Throughout kitchen equipment and walk-in cooler . **Repeat Violation**
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust. Throughout kitchen equipment.
02D-01-5Basic – Working containers of food removed from original container not identified by common name. MSG no label . Operator label it . **Corrected On-Site** **Repeat Violation**
Inspector observations synchronized from DBPR on August 11, 2026 11:28 PM.
Violation category totals
1 observation(s)
2 observation(s)
3 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.