DON PONCHO TAQUERIA
1165 E PLANT ST STE 3 · WINTER GARDEN · Orange County · FL 34787
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
18 full violation description(s) documented by the inspector during this visit.
High Priority 1
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw shell eggs over cooked beef tongue in reach in cooler at cook line. Operator removed . **Corrected On-Site** **Repeat Violation**
Intermediate 3
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. White cutting board at prep table in the kitchen.
41-17-4Intermediate – Spray bottle containing toxic substance not labeled. Bottle with blue liquid Bottle with green liquid at three compartment sink.operator labeled. **Corrected On-Site**
27-16-4Intermediate – Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. At handwashing sink next to dishwasher.
Basic 14
16-03-4Basic – Accumulation of debris inside warewashing machine.
32-04-4Basic – Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Both male and female. **Repeat Violation**
36-32-5Basic – Ceiling/ceiling tile shows damage or is in disrepair. Ceiling tile best to back door.
14-11-5Basic – Equipment in poor repair. Reach in cooler gaskets at cook line. **Repeat Violation**
36-73-4Basic – Floor soiled/has accumulation of debris. Floor at cook line. Floor in prep area. **Repeat Violation**
36-17-5Basic – Floor tiles missing and/or in disrepair. Two tiles at cook line. **Repeat Violation**
08B-38-4Basic – Food stored on floor. Case of soda on floor at front counter. Operator removed. **Corrected On-Site**
14-69-4Basic – Ice buildup in reach-in freezer and/or walk-in freezer. In Upright white freezer.
22-08-4Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwave at cook line.
08B-39-4Basic – Raw fruits/vegetables not washed prior to preparation. Avocado at prep table.
22-16-4Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Reach in freezer interior. **Repeat Violation**
29-20-5Basic – Standing water or very slow draining water in handwash sink, three-compartment sink, or mop sink. Hand washing sink next to dish washer slow draining.
29-11-4Basic – Water leaking from pipe and/or faucet/handle. Pipe at three compartment sink.
21-38-4Basic – Wiping cloth sanitizing solution stored on the floor.
Inspector observations synchronized from DBPR on August 11, 2026 10:52 PM.
Violation category totals
3 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.