Inspection Report

Florida DBPR Inspection Report
Completed

BOARDROOM COCOA BEACH

37 N BREVARD AVE · COCOA BEACH · Brevard County · FL 32931

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Inspection Summary

Inspection dateFebruary 5, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3676888
Visit number1
Inspection Visit ID13559065
DBPR license1507271

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate1 Basic0 Critical0 Non-Critical3 Total
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All DBPR Inspector Observations

3 full violation description(s) documented by the inspector during this visit.

High Priority 2

#2High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. In glass door reach-in cooler on service line raw shelled eggs stored over deli meats. Operator moved **Corrected On-Site**

Corrected On-Site
#3High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In flip top of reach-in cooler on make line Brie (46F – Cold Holding); fontina (57F – Cold Holding). Stored above fill line of unit **Repeat Violation**

Repeat Violation

Basic 1

#1Basic08B-47-4

Basic – Food not stored at least 6 inches off of the floor. Lower shelf does not meet 6"minimum behind bar. Multiple products. Case of sangria mix on the floor behind the bar **Corrective Action Taken**

Corrective Action Taken

Inspector observations synchronized from DBPR on August 14, 2026 12:32 AM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.