Inspection Report

Florida DBPR Inspection Report
Completed

AZTECA D'ORO

12403 S ORANGE BLOSSOM TRL · ORLANDO · Orange County · FL 32837

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Inspection Summary

Inspection dateMarch 25, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3676935
Visit number1
Inspection Visit ID13559125
DBPR license5806211

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate6 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 1

#7High Priority41-10-4

High Priority – Toxic substance/chemical improperly stored. -Spray bottles containing sanitizer and degreaser hanging on shelf with drink syrups at ware-washing area. Operator relocated to storage room. -Floor cleaners and mildew cleaner and mildew cleaner on shelf next to ice bucket in waitstaff area. **Corrected On-Site** **Corrected On-Site**

Corrected On-Site

Basic 6

#1Basic05-04-4

Basic – Ambient air thermometer not located in the coolest part of the hot holding unit. In reach-in coolers on cooks line. **Corrected On-Site**

Corrected On-Site
#2Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling tiles and vents soiled with dust in kitchen.

#3Basic14-11-5

Basic – Equipment in poor repair. Torn gasket on reach-in coolers on cooks line.

#4Basic31B-04-4

Basic – No handwashing sign provided at a hand sink used by food employees. Male restroom. **Corrected On-Site**

Corrected On-Site
#5Basic08B-12-5

Basic – Stored food not covered. Several pans of food in walk-in cooler and in reach-in cooler on cooks line. Operator covered. **Corrected On-Site**

Corrected On-Site
#6Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. Bulk container containing salt at back of kitchen. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 12, 2026 9:41 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 6 · Proper thawing of TCS food
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 15 · No longer used
1 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 37 · No longer used
1 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.