Inspection Report

Florida DBPR Inspection Report
Warning

BREWLANDS BILLIARDS

5733 SOUTH FLORIDA AVE · LAKELAND · Polk County · FL 33813

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Inspection Summary

Inspection dateMarch 3, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3676939
Visit number1
Inspection Visit ID13559133
DBPR license6308233

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
4 High Priority0 Intermediate3 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 4

#4High Priority12A-25-4

High Priority – Employee touched face/hair and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee touched her nose then engaged in handling food and rejected washing her hands after being asked. **Warning**

Warning
#5High Priority12A-29-4

High Priority – Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employees was using her cell phone when I first entered the kitchen and proceeded to engage in food prep. I had the employee to wash her hands. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#6High Priority09-01-4

High Priority – Employee touching ready-to-eat food with their bare hands – food was not being heated as a sole ingredient to 145 degrees F or immediately added to other ingredients to be cooked/heated to the minimum required temperature to allow bare hand contact. Establishment has no approved Alternative Operating Procedure. Employee slicing tomatoes. **Warning**

Warning
#7High Priority12A-11-4

High Priority – Employee used the bathroom and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands upon returning to employee area. **Warning**

Warning

Basic 3

#1Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Beverage on the prep table across from the 3 compartment sink. **Warning**

Warning
#2Basic08B-39-4

Basic – Raw fruits/vegetables not washed prior to preparation. Employee cut tomatoes without being washed. Inforemed employee to wash the produce before cutting unless the food items is ore-washed. **Warning**

Warning
#3Basic06-01-5

Basic – Time/temperature control for safety food thawed in an improper manner. A package of pork shoulder and cheese sauce thawing in standing water inside the 3 compartment sink. **Warning**

Warning

Inspector observations synchronized from DBPR on August 13, 2026 10:38 PM.

Violation category totals
Category 7 · Food not re-served
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
4 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.