Inspection Report

Florida DBPR Inspection Report
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MCCALL & SON'S RESTAURANT

1828 49STREET SOUTH · ST. PETERSBURG · Pinellas County · FL 33707

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Inspection Summary

Inspection dateOctober 28, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionEmergency Order Callback Not Complied
Resultfacility_temporarily_closed
Inspection number3620376
Visit number2
Inspection Visit ID13560110
DBPR license6216991

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate5 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 2

#6High Priority35A-05-4

High Priority – – From initial inspection : High Priority – Roach activity present as evidenced by live roaches found. 5 live roaches under 3 compartment sink 1 live roach on floor at end of cook line under prep table – From follow-up inspection 2025-10-28: 1 live roach on wall behind 3 compartment sink **Time Extended**

#7High Priority03B-01-6

High Priority – – From initial inspection : High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. sausage links (109F – Hot Holding); corn beef hash (130F – Hot Holding) Operator added more water to steam table, closure issued before I was able to retemp. **Repeat Violation** – From follow-up inspection 2025-10-28: **Time Extended**

Repeat Violation

Basic 5

#1Basic23-24-4

Basic – – From initial inspection : Basic – Buildup of food debris/soil residue on equipment door handles. -reach in cooler by kitchen exit has soiled handles with accumulation of grease and food debris – From follow-up inspection 2025-10-28: **Time Extended**

#2Basic36-34-5

Basic – – From initial inspection : Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. AC vents in dining area soiled with dust – From follow-up inspection 2025-10-28: **Time Extended**

#3Basic35A-03-4

Basic – – From initial inspection : Basic – Dead roaches on premises. 1 dead roach under three compartment sink 2 dead roaches in hallway outside restroom 1 dead roach end of cook line under prep table Operator swept area – From follow-up inspection 2025-10-28: 1 dead roach in corner of dining room floor **Time Extended**

#4Basic33-23-4

Basic – – From initial inspection : Basic – Grease receptacle/dumpster not on proper pad/nonabsorbent surface. – From follow-up inspection 2025-10-28: **Time Extended**

#5Basic14-69-4

Basic – – From initial inspection : Basic – Ice buildup in reach-in freezers in side storage room. – From follow-up inspection 2025-10-28: **Time Extended**

Inspector observations synchronized from DBPR on August 19, 2026 7:43 AM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 15 · No longer used
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 34 · No longer used
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)
Category 37 · No longer used
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.