MOTHER'S PUB & GRILL NORTH
5109 NW 39 AVE · GAINESVILLE · Alachua County · FL 32606
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
14 full violation description(s) documented by the inspector during this visit.
High Priority 3
01B-24-5High Priority – Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. See stop sale. 2/11 Irish egg rolls in walk in cooler.
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. blue cheese (48F – Cold Holding) items sitting on top of containers in top portion of pizza make cooler, manager discarded voluntarily.
41-10-4High Priority – Toxic substance/chemical improperly stored. Soap and hand sanitizer over save a days in dry storage room by walk in cooler/walk in freezer area. Manager moved save a days. **Corrected On-Site** **Repeat Violation** **Admin Complaint**
Intermediate 2
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Handwash sink behind used as dump sink.
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Missing at Handwash sink in back server station, operator placed towels at sink. **Corrected On-Site**
Basic 9
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Some ceiling tiles in kitchen stained with old water marks.
14-11-5Basic – Equipment in poor repair. Walk in freezer door metal finish peeling back exposing insulation.
36-22-4Basic – Floor area(s) covered with standing water. In front of the fryers on cooks line standing water. **Repeat Violation**
38-01-4Basic – Light shield damaged/in disrepair. Light shield cracked over dish area.
14-47-4Basic – Nonfood-contact equipment exposed to splash/spillage not constructed of materials that are corrosion resistant, non-absorbent, smooth and easily cleanable. Wooden shelves in liquor room not sealed.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Fan guard in walk in cooler soiled. The top air vent of ice machine. The air vent on pizza oven. Employee started cleaning. Food racks in walk in cooler soiled. **Corrective Action Taken** **Repeat Violation**
25-05-4Basic – Single-service articles improperly stored. Cardboard togo boxes on cooks line top shelf not flipped over. **Repeat Violation**
33-31-5Basic – Unnecessary items/unused equipment on the premises. 2 fryers outside back door.
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust. Wall soiled behind dish machine. **Repeat Violation**
Inspector observations synchronized from DBPR on August 13, 2026 11:34 PM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.