Inspection Report

Florida DBPR Inspection Report
Warning

WOLFY'S LEESBURG RESTAURANT

918 N 14 ST · LEESBURG · Lake County · FL 34748

Restaurant history →

Inspection Summary

Inspection dateOctober 28, 2025
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3677211
Visit number1
Inspection Visit ID13560395
DBPR license4508516

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority0 Intermediate12 Basic0 Critical0 Non-Critical15 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

15 full violation description(s) documented by the inspector during this visit.

High Priority 3

#13High Priority35A-05-4

High Priority – Roach activity present as evidenced by live roaches found. -1 on side exit door. Manager killed. **Warning**

Warning
#14High Priority12A-09-4

High Priority – Single-use gloves not changed as needed after changing tasks or when damaged or soiled. -Cook grabbed wiping cloth and then handled bread. **Warning**

Warning
#15High Priority03F-02-5

High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. -Butter packets. **Warning**

Warning

Basic 12

#1Basic16-21-4

Basic – Accumulation of debris on exterior of warewashing machine. **Warning**

Warning
#2Basic35A-03-4

Basic – Dead roaches on premises. -4 on floor in dry storage. -2 on floor in ware wash. **Warning**

Warning
#3Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#4Basic35B-01-4

Basic – Exterior door has a gap at the threshold that opens to the outside. -Side exit door. **Warning**

Warning
#5Basic36-17-5

Basic – Floor tiles missing and/or in disrepair. -At side exit door and around mop sink. -Walk in freezer. **Warning**

Warning
#6Basic08B-38-4

Basic – Food stored on floor. -Jug of cooking oil. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#7Basic36-24-5

Basic – Hole in or other damage to wall. -Behind mop sink. **Warning**

Warning
#8Basic10-17-4

Basic – In-use knife/knives stored in cracks between pieces of equipment. **Warning**

Warning
#9Basic22-08-4

Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. -Oven. **Warning**

Warning
#10Basic31B-04-4

Basic – No handwashing sign provided at a hand sink used by food employees. -Ware wash. **Warning**

Warning
#11Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -Under grills. **Warning**

Warning
#12Basic06-01-5

Basic – Time/temperature control for safety food thawed in an improper manner. -Chicken breast in standing water. **Warning**

Warning

Inspector observations synchronized from DBPR on August 19, 2026 7:42 AM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 7 · Food not re-served
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
2 observation(s)
Category 17 · No longer used
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
3 observation(s)
Category 37 · No longer used
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.