Inspection Report

Florida DBPR Inspection Report
Completed

LA MATERA

3073 NE 163 ST · NORTH MIAMI BEACH · Dade County · FL 33160

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Inspection Summary

Inspection dateMarch 10, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Complied
Resultmet_inspection_standards
Inspection number3638242
Visit number2
Inspection Visit ID13560428
DBPR license2332877

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate6 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 1

#7High Priority08A-05-6

High Priority – – From initial inspection : High Priority – Observed raw beef stored over/not properly separated from ready-to-eat foods in walk in cooler. **Warning** – From follow-up inspection 2026-03-10: **Time Extended**

Warning

Intermediate 1

#8Intermediate03G-50-1

Intermediate – – From initial inspection : Intermediate – Operator is conducting reduced oxygen packaging for raw meat without a HACCP plan approved by the Division of Hotels and Restaurants. Advised manager that Before continuing to engage in activity establishment must apply for a HACCP plan. Provided packet to operator. **Repeat Violation** **Warning** – From follow-up inspection 2026-03-10: Observed HACCP plan was received but not yet approved. **Time Extended**

Repeat ViolationWarning

Basic 6

#1Basic14-05-4

Basic – – From initial inspection : Basic – Cardboard used to line food-contact shelves in dry storage area. **Warning** – From follow-up inspection 2026-03-10: **Time Extended**

Warning
#2Basic36-36-4

Basic – – From initial inspection : Basic – Ceiling tile missing. **Repeat Violation** **Warning** – From follow-up inspection 2026-03-10: **Time Extended**

Repeat ViolationWarning
#3Basic14-11-5

Basic – – From initial inspection : Basic – Equipment in poor repair. Observed reach in cooler gaskets torn. **Warning** – From follow-up inspection 2026-03-10: **Time Extended**

Warning
#4Basic14-38-4

Basic – – From initial inspection : Basic – Food storage container/container lid cracked or broken. **Warning** – From follow-up inspection 2026-03-10: **Time Extended**

Warning
#5Basic10-07-4

Basic – – From initial inspection : Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. **Warning** – From follow-up inspection 2026-03-10: **Time Extended**

Warning
#6Basic14-20-4

Basic – – From initial inspection : Basic – Ripped/worn tin foil used as shelf cover. **Warning** – From follow-up inspection 2026-03-10: **Time Extended**

Warning

Inspector observations synchronized from DBPR on August 13, 2026 7:08 PM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 15 · No longer used
4 observation(s)
Category 37 · No longer used
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.