PROINO BREAKFAST CLUB II INC
14400 WALSINGHAM · LARGO · Pinellas County · FL 33774
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
5 full violation description(s) documented by the inspector during this visit.
High Priority 1
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cook line – shell eggs (80F – Cold Holding), pleaded in cooler. cut melon (50F – Cold Holding) in ice bath, food above top lip, moved to bottom of cooler **Corrective Action Taken** **Repeat Violation**
Basic 4
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee jackets on storage shelf across from triple sink, removed **Corrected On-Site**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Accumulation of grease under flat tops on cook line
33-16-4Basic – Open dumpster lid.
21-10-4Basic – Soiled dry wiping cloth in use. Cook line
Inspector observations synchronized from DBPR on August 13, 2026 10:50 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.